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Our fabulous Christmas Menu for 2023 is available for lunch and dinner reservations from 21st November to 24th December inclusive. Two courses £30 and three courses £35.
All bookings must be made at least 48 hours in advance, with a non-refundable deposit of £10 per person.
Starters
---------------------------Warming homemade vegetable soup with a hint of chilli and garlic croutons
Vegetarian
Classic prawn cocktail with our house Marie Rose sauce served with bread and butter
Smooth Brussels paté served with caramelised onion chutney and toasted bread
Warm goats cheese salad with walnuts, pears and a honey dressing
Vegetarian
Bruschetta with tomatoes, onions, garlic, fresh basil and a balsamic dressing
Vegetarian
Mains
---------------------------Roast turkey, Yorkshire pudding, homemade stuffing, pigs in blankets, beef dripping roast potatoes, seasonal vegetables and our homemade gravy
Roast pork, Yorkshire pudding, homemade apple sauce, beef dripping roast potatoes, seasonal vegetables and our homemade gravy
Fresh poached salmon, lemon butter sauce, crushed new potatoes accompanied with seasonal vegetables.
Festive nut roast with cranberries and melting brie in the middle, served with a caramelised onion gravy, roast potatoes and seasonal vegetables
Vegetarian
Desserts
---------------------------Terry's chocolate mint cheesecake
Apple and blackberry crumble served with custard
Lemon posset with homemade shortbread
Treacle tart with clotted cream
Three scoops of ice cream (ask for available flavours)
Christmas pudding and brandy sauce or custard
Cheese and biscuits; mature cheddar, creamy brie, fine stilton, selection of crackers, grapes and celery
We can provide gluten free and vegan options.
If you require more information about our ingredients please askbottom of page